Shows & Panels
Shows & Panels
- The 2014 Big Picture on Cyber Security
- AFCEA Answers
- American Readiness: Renewable Power and Efficiency Technologies
- Ask the CIO
- Building the Hybrid Cloud
- Connected Government: How to Build and Procure Network Services for the Future
- Continuing Diagnostics and Mitigation: Discussion of Progress and Next Steps
- Delivering the Digital Government Mission
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- The Intersection: Where Technology Meets Transformation
- Maximizing ROI Through Data Center Consolidation
- Mitigating Insider Threats in Virtual & Cloud Environments
- Modern Mission Critical Series
- The New Generation of Database
- Reimagining the Next Generation of Government
- Targeting Advanced Threats: Proven Methods from Detection through Remediation
- Transformative Technology: Desktop Virtualization in Government
- The Truth About IT Opex and Software Defined Networking
- Air Traffic Management Transformation Report
- Cloud First Report
- General Dynamics IT Enterprise Center
- Gov Cloud Minute
- Government in Technology Series
- Homeland Security Cybersecurity Market Report
- National Cybersecurity Awareness Month
- Technology Insights
- The Cyber Security Report
- The Next Generation Cyber Security Experts
Shows & Panels
Search Tags: USDA
The votes are in and Federal News Radio listeners and readers have determined that the Pentagon has the best food choices of any agency in the federal government.
Employees at Fort Detrick's USDA lab are using their gardening skills to help the community, creating a People's Garden to grow produce for a local food bank.
See which agencies made the cut and vote for your favorite in our poll.
The Office of Management and Budget is taking aim at approximately 30 agency financial management modernization systems. Part of the new oversight is a Financial Systems Advisory Board made up of CFOs and CIOs across the government. The administration's goals are lower costs and improve performance by addressing long standing project problems.
A new USDA report says American farmers continue to choose genetically engineered crops over their conventional counterparts.
A July USDA Economic Research Service report finds the rate of adoption of Genetically Engineered soybeans is up to 93 percent this year; the adoption of all Genetically Engineered cotton climbed to 93 percent; and the adoption of all biotech corn reached 86 percent in 2010. An April report from the National Research Council notes, many U.S. farmers who grow genetically engineered crops are realizing substantial economic and environmental benefits - such as lower production costs, fewer pest problems, reduced use of pesticides, and better yields. In 2009, 330 million acres of biotech crops were planted in 25 countries by 14 million farmers.
This week's guest is Jonathan Alboum, chief information officer at the Agriculture Department's Food and Nutrition Service.
July 8, 2010
The New York Times reports that the Agriculture Department has banned a leading American inspector of organic foods in China for conflicts of interest.
New dietary guidelines expected by the end of the year will recommend you eat more vegetables, fruits, high-fiber whole grains, low-fat milk and milk products and seafood.
A recent GAO report looked at agencies' policies for choosing the locations of conferences and found that cost was the number one factor when it came to planning. Details from GAO's Lorelei St. James.
The military is performing a proof of concept in Utah by putting transit benefits on employees' Common Access Cards. USDA is implementing technology to require the use of HSPD-12 cards to log onto applications.